W3 Wine School

Dry & Citrusy

Bone Dry - No Sugar - High Acidity

Dry, Floral & Herbal

Very Dry - No Sugar - Good Acidity

Dry, Fruity & Tasteful

Minimum Sugar - Maximum Taste

Dry, Zesty & Herbal

Minimum Sugar - Zesty Taste

Grapefruit
Grapefruit
Peach
Peach
Passion
Passion
Gooseberry
Gooseberry
Grass
Grass
Herbs
Herbs

Bordeaux Blanc (France)
Cheverny (France)
Custoza (Italy)
Colli di Luni Superiore (Italy)
Grillo (Italy)
Grüner Veltliner (Austria)
Entre-Deux-Mers (France)
Fernão Pires (Portugal)
Friulano (Italy)
Fumé Blanc (USA)
Lugana (Italy)
Macabeo (Spain)
Pecorino (Italy)
Pessac-Léognan Blanc (France)
Pouilly-Fumé (France)
Rioja Blanco (Spain)
Rueda White (Spain)
Sancerre (France)
Sicilia Bianco (Italy)
Sauvignon Blanc (France)
Tempranillo Blanco (Spain)
Torrontés (Argentina)
Verdejo (Spain)
Vermentino di Gallura (Italy)
Vermentino di Sardegna (Italy)
Vernaccia (Italy)
Viura (Spain)

Dry, Creamy & Nutty

Malolactic Fermentation - Less Acidity

Oked Notes

Lemon
Lemon
Peach
Peach
Yellow Apple
Apple
Vanilla
Vanilla
Butter
Butter
Nuts
Nuts

Bourgogne Blanc (France)
Cassis (France)
Catarratto (Italy)
Chardonnay (France)
Château-Grillet (France)
Châteauneuf-du-Pape Blanc (France)
Condrieu (France)
Garnacha Blanca (Spain)
Grenache Blanc (France)
Marsanne (France)
Meursault (France)
Montrachet (France)
Pinot Blanc (France)
Pouilly-Fuissé (France)
Rioja Blanco Riserva (Spain)
Rosazzo (Italy)
Roussanne (France)
Sémillon (France)
Sémillon (Australia)
Trajadura (Portugal)
Treixadura (Spain)
Verdicchio dei Castelli di Jesi Riserva (Italy)
Verdicchio di Matelica Riserva (Italy)
Viognier (France)

Off-Dry Whites

Not Acidic - Nor Sweet

Apple
Apple
Apricot
Apricot
Pineapple
Pinapple
Melon
Melon
Mango
Mango
Honey
Honey

Chenin Blanc - Off-Dry (France)
Fior d'Arancio (Italy)
Gewürztraminer (France)
Grauburgunder (Germany)
Liebfraumilch (Germany)
Müller-Thurgau (Germany)
Pinot Gris (France)
Ruländer (Germany)
Riesling Off-Dry (Germany)
Traminette (USA)
Vouvray Off-Dry (France)

Alcohol can be addictive. Always drink in moderation.

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