Oltrepò Pavese is a wine district in Lombardia (Italy).
The white wine grapes cultivated here are: Riesling, Malvasia, Cortese, Sauvignon Blanc, Moscato and Chardonnay.
Lemon |
Lime |
Apple |
Pear |
Peach |
Herbs |
Gooseberry |
Flowers |
Honey |
Nuts |
Almonds |
Minerals |
Oltrepò Pavese white wines are aromatic and flowery.
Citrus. Herbs.
Apple. Pear. White Flowers.
Almonds. Hazelnuts. Honey. Mineral.
The typical Oltrepò Pavese White is dry, crisp, and moderately acidic:
SUGAR: | Dry 3g/l | ||
BODY: | Light | ||
FRUIT: | Low | ||
ACIDITY: | Medium | ||
|
Aperitif |
Pasta |
Balsamico |
Antipasti |
Seafood |
Chicken |
Pork |
Ham |
Oltrepò Pavese is best known as an Aperitif, or as a starter wine for a delicate first course.
Lombardian Cuisine. Riso Carnaroli Risotto.
Risotto alla Milanese. Tortelli di Zucca (Pumpkin Ravioli).
Salads. Antipasti. Fish. Light Cheese.
Lightly Smoked Cheese.
Fried Chicken in Lemon Sauce.
Oltrepò Pavese is a wine district in the Province of Pavia squeezed in between 4 important wine regions such Piemonte, Liguria, Emilia-Romagna and Lombardia.
The river Po, the longest in Italy, is a natural border and the name Oltrepò means "on the other side of the river Po".
Located on the hills at the feet of the Ligurian Appennines, vineyards here produce red, white, rosé and sparkling wines in varying sweetness levels and they account for half of the wine production in the region of Lombardy.
Oltrepò Pavese is also called "Little Tuscany" because it reminds of beautiful Tuscany. Located a few miles from Milan, we recommend to explore it by car following Strada del Vino e dei Sapori dell’Oltrepò Pavese (about 60 km).
Oltrepò Pavese has 4 DOCG wines:
All DOCG wines are sparkling, and use the same method as French Champagne.
Grapes allowed are Pinot Nero (minimum 70%), Chardonnay, Pinot Grigio, and Pinot Bianco.
They come in all styles: Brut Nature (Zero Dosage), Extra Brut, Brut, Extra Dry, Sec and Demi Sec.
They must spend 15 months on the lees. The Vintage ones must age 24 months before bottling.
"Cruasé" is a local name combining Cru and Rosé.
Oltrepò Pavese has 7 DOC:
These wines are mainly consumed locally and they are known for massive production.
The Sauvignon Blanc glass is smaller than a Chardonnay glass. It has a more narrow bowl to concentrate the crisp and citrusy aromas characteristic of zesty and fruity white wines. |
Black Grapes |
White Grapes |
17% Croatina |
13% Chardonnay |
Red Wines |
White Wines |
Bonarda |
Rosè Wines |
Sparkling Wines |
Alcohol can be addictive. Always drink in moderation.
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