W3 Wine School

White Oltrepò Pavese (Italy)

Oltrepò Pavese is a wine district in Lombardia (Italy).

The white wine grapes cultivated here are: Riesling, Malvasia, Cortese, Sauvignon Blanc, Moscato and Chardonnay.

Oltrepò Pavese Flavors

Lemon
Lemon
Lime
Lime
Apple
Apple
Pear
Pear
Peach
Peach
Herbs
Herbs
Gooseberry
Gooseberry
White Roses
Flowers
Honey
Honey
Nuts
Nuts
Almonds
Almonds
Mineral
Minerals

Oltrepò Pavese white wines are aromatic and flowery.

Citrus. Herbs.
Apple. Pear. White Flowers.
Almonds. Hazelnuts. Honey. Mineral.

Oltrepò Pavese Profile

The typical Oltrepò Pavese White is dry, crisp, and moderately acidic:

SUGAR:Dry 3g/l
BODY:Light
FRUIT:Low
ACIDITY:Medium
Temperature Serving temperature:
8-10°C (46-50°F)

Oltrepò Pavese Food Pairing

Aperitif
Aperitif
Pasta
Pasta
Vinegar
Balsamico
Antipasti
Antipasti
Crab
Seafood
Chicken
Chicken
Pork
Pork
Ham
Ham

Oltrepò Pavese is best known as an Aperitif, or as a starter wine for a delicate first course.

Excellent Pairings

Lombardian Cuisine. Riso Carnaroli Risotto.
Risotto alla Milanese. Tortelli di Zucca (Pumpkin Ravioli).
Salads. Antipasti. Fish. Light Cheese.

Cheeses

Lightly Smoked Cheese.

Italian Specialities

Fried Chicken in Lemon Sauce.

About Oltrepò Pavese

Oltrepò Pavese is a wine district in the Province of Pavia squeezed in between 4 important wine regions such Piemonte, Liguria, Emilia-Romagna and Lombardia.

The river Po, the longest in Italy, is a natural border and the name Oltrepò means "on the other side of the river Po".

Located on the hills at the feet of the Ligurian Appennines, vineyards here produce red, white, rosé and sparkling wines in varying sweetness levels and they account for half of the wine production in the region of Lombardy.

Oltrepò Pavese is also called "Little Tuscany" because it reminds of beautiful Tuscany. Located a few miles from Milan, we recommend to explore it by car following Strada del Vino e dei Sapori dell’Oltrepò Pavese (about 60 km).

Oltrepò Pavese DOCG

Oltrepò Pavese has 4 DOCG wines:

All DOCG wines are sparkling, and use the same method as French Champagne.

Grapes allowed are Pinot Nero (minimum 70%), Chardonnay, Pinot Grigio, and Pinot Bianco.

They come in all styles: Brut Nature (Zero Dosage), Extra Brut, Brut, Extra Dry, Sec and Demi Sec.

They must spend 15 months on the lees. The Vintage ones must age 24 months before bottling.

"Cruasé" is a local name combining Cru and Rosé.


Oltrepò Pavese DOC

Oltrepò Pavese has 7 DOC:

These wines are mainly consumed locally and they are known for massive production.


If You Like Oltrepò Pavese

You May Also Like:

Albana (Italy)
Albarola (Italy)
Altesse (France)
Anjou Blanc (France)
Arneis (Italy)
Bosco (Italy)
Carricante (Italy)
Chasselas (France)
Chasselas (Switzerland)
Chenin Blanc Dry (France)
Chenin Blanc Dry (South Africa)
Colli di Luni (Italy)
Colli di Luni Vermentino (Italy)
Colombard Chardonnay (France)
Douro Branco (Portugal)
Etna Bianco (Italy)
Falanghina (Italy)
Favorita (Italy)
Fendant (Switzerland)
Fiano (Italy)
Frati (Italy)
Gamberella (Italy)
Garganega (Italy)
Gros Manseng (France)
Kerner (Germany)
Malvasia Dry (Lanzarote)
Malvasia Istriana (Italy)
Malvasia Secco (Italy)
Oltrepò Pavese - White (Italy)
Orvieto (Italy)
Passerina (Italy)
Pigato (Italy)
Riesling Spätlese (Germany)
Ribolla Gialla (Italy)
Roero (Italy)
Rolle (France)
Roupeiro (Portugal)
Rousette (France)
Saumur Blanc (France)
Seyssel (Switzerland)
Siria (Portugal)
Soave (Italy)
Timorasso (Italy)
Umbria Bianco (Italy)
Verdicchio (Italy)
Vermentino (Italy)
Vouvray Dry (France)

The Ideal Glass for Oltrepò Pavese

The Sauvignon Blanc glass is smaller than a Chardonnay glass.

It has a more narrow bowl to concentrate the crisp and citrusy aromas characteristic of zesty and fruity white wines.

Soil

Climate

Soil

Soil


Lombardia DOCG Regions:

  • Franciacorta DOCG
  • Moscato di Scanzo DOCG
  • Oltrepò Pavese Metodo Classico DOCG
  • Sforzato di Valtellina DOCG
  • Valtellina Superiore DOCG

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