Austrian Grapes
Welschriesling
The Welschriesling grape origins from northern Italy (Riesling Italico).
In Hungary it is known as Olasz Rizling, in Slovenia as Laski Riesling and in Croatia as Graševina.
Welschriesling is not at all related to the German Riesling of the Rhine and Mosel.
Welschriesling Profile
Dry Welschriesling is a fresh and excellent summer wine with flavors of Lemon, Apple, Almond, and some Floral notes.
 Lemon |
 Apple |
 Almon |
 Flower |
More sophisticated, terroir-driven wines will have mineral, salty notes and riper peach or mandarin fruit.
 Peach |
 Mandarin |
 Quince |
 Mineral |
Welschriesling Profile
Welschriesling is bone dry with high acidity:
| SUGAR: | Dry (3 g/l) |
| BODY: | Light |
| FRUIT: | Medium |
| ACIDITY: | High |
| ALCOHOL: | 11-12% ABV |
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Serving temperature: 8-10°C (46-50°F) |
Welschriesling Food Pairing
Welschriesling is very food friendly. It pairs best with Seafood, Chicken, and Vegetables.
 Fish |
 Seafood |
 Oyster |
 Salmon |
 Chicken |
 Salads |
 Vegetables |
 Cheese |
Pairing Suggestions
Seafood. Shellfish. Shrimps. Clams.
Fried Fish. Lemon based Sauces.
Sashimi. Sushi. Nori Rolls. Gravlax.
Roasted Chicken. Chicken Wings.
Lightly Smoked Ham and Pork.
Cheese Pairing
Soft Cheese.
Brie. Camembert. Emmental. Muenster.
The Ideal Glass for Welschriesling
A Riesling Glass has a tall and narrow bowl to emphasize the aromas of the wine.
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The shape also helps balance the high acidity often found in Welschriesling.
The Riesling glass is perfect for any bone dry wines with high acidity like Chablis, Chenin Blanc, Picpoul and Vinho Verde. |
Welschriesling Cheese Pairing
Welschriesling is known for its light, crisp, and sometimes slightly fruity profile. It pairs well with a variety of cheeses.
Opt for cheeses with moderate saltiness and creaminess to balance the wine's acidity.
You can also add fresh fruits (grapes, apples, pears), nuts (almonds, walnuts), or a light drizzle of honey to enhance the pairing.
Fresh and Mild Cheeses
Pairing Welschriesling with Cottage Cheese can be quite delightful. The creamy texture and mild flavor of the cheese also offer a versatile canvas for adding nuts, honey, and fresh fruits to the pairing.
Goat Cheese (Chèvre, Feta): The tanginess complements the subtle fruit notes of Welschriesling.
Soft Cheeses
Brie: The creamy texture and mild flavor work beautifully with Welschriesling.
Camembert: Similar to Brie but with slightly more earthiness.
Fontina: Its nutty, buttery qualities make a good match.
Raclette cheeses are rich, creamy, and often salty. They call for a wine that can cut through the fat, refresh the palate, and balance the dish's intensity.
Semi-Hard Cheeses
Gouda: The crisp acidity and bright citrus flavors of a Welschriesling can provide a refreshing contrast to the creamy texture of a young Gouda.