Light Body - Light Tannins - Good Acidity
Typical Flavors:
Strawberry |
Raspberry |
Currant |
Cranberry |
Cherry |
Rose |
Herbs |
Spices |
Medium Light Body - Medium Tannins - Good Acidity
Typical Flavors:
Strawberry |
Raspberry |
Cherry |
Blueberry |
Blackberry |
Rose |
Herbs |
Spices |
Medium Body - Medium Tannins - Balanced Acidity
Typical Flavors:
Strawberry |
Raspberry |
Cherry |
Black Cherry |
Blueberry |
Blackberry |
Rose |
Herbs |
Oak |
Vanilla |
Nuts |
Spices |
Medium Body - Medium Tannins - Balanced Acidity
Typical Flavors:
Raspberry |
Blackberry |
Red Cherry |
Black Cherry |
Plum |
Violets |
Herbs |
Spices |
Oak |
Vanilla |
Nuts |
Tobacco |
Full Body - High Tannins - Strong Flavors - Oak
Typical Flavors:
Raspberry |
Blackberry |
Cherry |
Plum |
Blueberry |
Violet |
Pepper |
Spices |
Oak |
Vanilla |
Tobacco |
Leather |
Appasimento refers to the process of using dry grapes in wine making.
Typical Flavors:
Blackberry |
Cherry |
Plum |
Fig |
Raisins |
Chocolate |
Herbs |
Spices |
Oak |
Vanilla |
Coffee |
Cinnamon |
Amarone (Italy) |
Primitivo Passitivo (Italy) |
Ripasso (Italy) |
Sforzato (Italy) |
Alcohol can be addictive. Always drink in moderation.
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