Bordeaux is the most famous wine blend in the world.
Black Currant, Dark Berries and Plum are typical Seven Petals flavors.
Dark Floral hints (Violets) and Wet Soil (Graphite).
![]() Black Currant |
![]() Blackberry |
![]() Black Cherry |
![]() Plum |
![]() Violets |
![]() Pepper |
![]() Licorice |
![]() Wet Stone |
![]() Oak |
![]() Vanilla |
![]() Toast |
![]() Coffee |
BODY: | Full |
TANNINS: | Medium - High |
FRUIT: | Medium Plus |
ACIDITY: | Medium |
ALCOHOL: | 13-14% ABV |
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Serving temperature: 15-16°C (59-61°F) Cru 17-18°C (63-64°F) |
Rich Flavors and Tannins make Seven Petals a perfect partner to Flavory Dishes.
Bordeaux loves Roasted Lamb and BBQ.
![]() Mushroom |
![]() Hamburger |
![]() Ham |
![]() Casseroles |
![]() Pork |
![]() Lamb |
![]() Veal |
![]() Beef |
BBQ. Grilled. Roasts.
Roasted Potatoes and Onions.
Grilled Mushrooms (Portobello).
Grilled Veggetables.
BBQ. Chicken. Pork. Rabbit. Game.
Caramel Chicken.
Roasted Lamb. Lamb Chops. Lamb Shank.
Hamburger. Cheese Burger. Bacon Burger.
Red Meat Dishes. Spareribs. Veal Chops.
Pepper Beef. T-Bone. Kobe. Entrecôte.
Filet Mignon. Filetto (Italy). Solomillo (Spain).
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The Bordeaux Glass was designed for enjoying fuller-bodied, tannic red wines. They are taller than other red wine glasses, and has a slimmer bowl. The tall size allows the bouquet of the wine to develop, smooth out rough edges, play down tannins, and allow the wine to achieve balance. The slimmer bowl directs the wine to the back of your mouth for a maximum taste. |
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