W3 Wine School

Pinot Nero (Italy)

Pinot Nero is the Italian name for Pinot Noir.

Pinot Nero Aromas

Cherries and wild berries are the most common Pinot Nero aromas, with hints of herbs, flowers, mushroom, and soil.

Red Cherry
Red
Cherry
Strawberry
Strawberry
Raspberry
Raspberry
Cranberry
Cranberry
Black Cherry
Black
Cherry
Blueberry
Blueberry
Blackberry
Blackberry
Black Currant
Black
Currant
Herbs
Herbs
Spices
Spices
Mushroom
Mushroom
Violet
Violet

Oaked wines will have added notes of vanilla, spices, chocolate, and tobacco.

Vanilla
Vanilla
Cinnamon
Cinnamon
Chocolate
Chocolate
Tobacco
Tobacco

Pinot Nero Profile

Pinot Noir is famous for a silky mouth feel, low tannins, lovely fruit aromas, and good acidity:

BODY:Light
TANNINS:Low
FRUIT:Medium - High
ACIDITY:High
ALCOHOL:12-13%

Temperature
Serving temperature:

14-15°C (57-59°F)
Cru 15-16°C (59-61°F)

Pinot Nero Food Pairing

Pinot Nero is very food friendly and can be paired with a wide variety of dishes, especially grilled or roasted white meat:

Antipasti
Antipasti
Salami
Salami
Ham
Ham
Soup
Soups
Pasta
Pasta
Mushroom
Mushroom
Risotto
Risotto
Truffle
Truffle
Pizza
Pizza
Sandwitch
Sandwitch
Hamburger
Hamburger
Chili
Chili
Goose
Goose
Duck
Duck
Rabbit
Rabbit
Pork
Pork

Excellent Pairings

Charcuterie. Salmon. Tuna.
Roasted Mushrooms. Mushroom Risotto.
Soups. Beef Burgundy.
Grilled. Roasted White Meat.
Poultry. Duck. Goose. Rabbit.
Grilled Pork. Ham. Bacon.

Spices

Basil. Cilantro. Coriander. Mint.

Cheeses

Comté. Brie. Camembert. Jarlsberg. Goat.

The Ideal Glass for Pinot Nero

Pick a Burgundy Glass for swirling & releasing the wine aromas.

The shape of the glass captures and directs the delicate aromas to your nose and leads the wine to the tip of your tongue for a better reception of the tastes.

The Burgundy glass was designed for the delicate and aromatic red wine Bourgogne Rouge, made from Pinot Noir grapes in Bougogne (Burgundy).

If You Like Pinot Nero

You Will Also Like:

Barbera (Italy)
Cerasuolo d'Abruzzo (Italy)
Corvina (Italy)
Dolcetto (Italy)
Frappato (Italy)
Gamay Noir (USA)
Garnacha (Spain)
GSM Wines (France)
Pinot Noir (France)
Teroldego (Italy)
Valpolicella Superiore (Italy)

About Pinot Noir

Pinot Noir originates from Burgundy in France where it has become known as Red Burgundy, just like Chardonnay has become known as White Burgundy.

The name Pinot (Pine) was given to this grape family, because the cluster looks like a pine:

Pinot Noir thrives in cooler regions all over the world, like in Burgundy with "Cool Climate" and "Slow Ripening".

Pinot Noir is a thin-skinned grape and, as a consequence, the color of the wine is light red. Thin skin means also low tannins.

Pinot Noir synonyms: Pinot Nero. Pinot Negro. Spätburgunder. Blauburgunder.

Pinot Noir is a "difficult" grape. It grows in thick clusters, which makes it vulnerable to rot, mildew and other diseases.

Pinot Noir in France

The most famous (and expensive) Pinot Noir wines in the world come from Burgundy in France.

The top regions are Côte d´Or (Côte de Nuits and Côte de Beaune) in North Burgundy.

The reason back this success is the unique terroir (limestone) and climate which gives a wide palette of sensory experience. This is also the reason why you seldom find the name of the grape variety (Pinot Noir) on the label, but only the place of production.

Wine Region Alto Adige

Bolzano

Climate

The Alps protect Alto Adige from cold air from the north. From the south, warm, moist air from Lake Garda and the Mediterranean find their way to Alto Adige.

Mild sunny days, warm soils, cool nights, and strong winds bring freshness to Alto Adige wines.

Black Grapes

White Grapes

Cabernet Sauvignon

  9% Schiava
  8% Pinot Nero
  7% Lagrein

Sauvignon

22% Chardonnay
19% Pinot Grigio
  6% Gewürztraminer
  6% Pinot Bianco
  6% Sauvignon Blanc

Red Wines

White Wines

Red Wine

Schiava
St. Magdalener
Lagrein
Pinot Nero
Teroldego
Merlot
Vernatch

Lagrein Rosato

White Wine

Pinot Grigio
Chardonnay
Gewürztraminer
Pinot Bianco
Sauvignon Blanc
Kerner
Müller-Thurgau
Silvaner
Terlaner

DOC Regions

Alto Adige has DOC regions that account for 85% of the total eine production wine:

Alto Adige / Südtirol DOC
Casteller DOC
Delle Venezie DOC
Lago di Caldaro / Caldaro / Kalterersee / Kalterer DOC
Teroldego Rotaliano DOC
Trentino DOC
Trento DOC
Valdadige / Etschtaler DOC
Valdadige Terradeiforti / Terradeiforti DOC


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