W3 Wine School

Odesa Black (Ukraine)

Odesa Black (aka Alibernet) is a the crossing of Alicante Bouschet and Cabernet Sauvignon.

Odesa Black Flavors

Odesa Black produces dark, intense and fruity red wines with distinct mint and black berry aromas and velvety jam notes.

Its intense tannic taste carries noticeable undertones of aging and dried fruits.

Black Cherry
Black
Cherry
Blackberry
Blackberry
Mulberry
Mulberry
Black Currant
Black
Currant
Prunes
Prunes
Dark Jam
Dark Jam
Pepper
Pepper
White Pepper
White
Pepper
Eucalyptus
Eucalyptus
Anise
Anise
Tobacco
Tobacco
Liquorice
Liquorice

Flavors from Maturation and Aging

Vanilla
Vanilla
Chocolate
Chocolate
Leather
Leather
Smoke
Smoke

Odesa Black Profile

Wines made from Odesa Black are Full-Bodied, Rich and high in Tannins:

SUGAR:Dry (3 g/l)
BODY:Full
TANNINS:High
FRUIT:Medium - High
ACIDITY:Medium - High
ALCOHOL:14% ABV
Temperature Serving temperature:
16-18°C (61-64°F)

Varietal Styles

  • Young Odesa Black: Bright and fruity with intense black berry aromas.
  • Premium Odesa Black: Complex with developed notes of prunes, smoke, and chocolate.

Odesa Black Food Pairing

Odesa Black pairs perfectly with rich, fatty, hearty, and savory foods, particularly those that are grilled, smoked, or spiced.

Chorizo
Chorizo
Salami
Salami
Goulash
Goulash
Roast
Roast
Pork
Pork
Wild Boar
Wild Boar
Lamb
Lamb
Ribs
Ribs
Rabbit
Rabbit
Venison
Venison
BBQ
BBQ
Chocolate
Chocolate

Excellent Pairings:

Grilled Red Meat. Steak. Grilled Lamb.
Hearty Roasts. Roast Tenderloin.
Slow-cooked Meat & Game.
Rich Poultry. Duck with Prunes.
Pork Ribs. Fatty ribs with a smoky glaze.
Sautéed Liver.
Chocolate Desserts. Chocolate Fondant.
Dark Chocolate. Crème Brûlée.

Traditional Ukrainian/Eastern European

Borshch: A hearty bowl of traditional red beet soup.
Holubtsi: Particularly Hutsul-style cabbage rolls.
Varenyky: Meat-filled dumplings.
Kavarma: Cold or hot Bessarabian spiced meat stew.
Shashlik: Shish Kkebab.
Shovdar: Transcarpathian smoked pork leg.
Baked Bell Peppers stuffed with rice and mushrooms.

The Ideal Glass for Odesa Black

The Bordeaux Glass was designed for enjoying fuller-bodied, tannic red wines.

They are taller than other red wine glasses, and has a slimmer bowl.

The slimmer bowl directs the wine to the back of your mouth for a maximum taste.

The size also allows the bouquet of the wine to develop, smooth out rough edges, play down tannins, and allow the wine to achieve balance.

Odesa Black Cheese Pairing

If You Like Odesa Black

You Might Also Like:

Barolo (Italy)
Cabernet Sauvignon (France)
Dão DOC (Portugal)
Languedoc (France)
Lebanese Red (Lebanon)
Malbec (Argentina)
Nero d'Avola (Italy)
Petite Sirah (USA)
Pinotage (South Africa)
Rioja Reserva (Spain)
Shiraz (Australia)
Super Tuscan (Italy)
Syrah (France)
Touriga Nacional (Portugal)

Alcohol can be addictive. Always drink in moderation.

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