Nielluccio (Corsica)
Nielluccio is one of Corsica's most important red grapes. Considered genetically identical to Sangiovese, it produces structured wines with red cherry, raspberry, dried herbs, spice and earthy flavors.
Nielluccio Flavors
Primary flavors are Wild Berries, with hints of Herbs (Oregano), Flowers (Violets), Spices.
 Red Cherry |
 Strawberry |
 Raspberry |
 Cranberry |
 Herbs |
 Violets |
 Spices |
 Tea Leaves |
Flavors from Maturation and Aging
 Vanilla |
 Coffee |
 Cinnamon |
 Tobacco |
Nielluccio Profile
| SUGAR: | Dry (3 g/l) |
| BODY: | Medium |
| TANNINS: | Medium |
| FRUIT: | Medium |
| ACIDITY: | Medium - High |
| ALCOHOL: | 13%-14% ABV |
 |
Serving temperatures: 14-15°C (57-59°F) Riserva 16-17°C (61°/63°F) |
Nielluccio Food Pairing
Nielluccio pairs well with both Italian and French food.
It loves Rich Pasta Dishes, Tomato Sauces, Stews and Mushroom Sauces.
 Pasta |
 Risotto |
 Ham |
 Salami |
 Pizza |
 Hamburger |
 Chicken |
 Turkey |
 Sausages |
 Rabbit |
 Pork |
 Wild Boar |
 Lamb |
 Veal |
 Game |
 Beef |
Excellent Pairings
Grilled Vegetables.
Cured Meat. Salami.
Tomato Sauce. Meat Sauce.
Truffle Sauce. Mushroom Sauce.
Rich Pasta. Rich Risotto. Pasta Cabonara.
Rich Pizza. Pizza Picante. Lasagna.
Poultry. Rich Chicken. Turkey. Rabbit.
Hamburger. Sausages. Veal.
Stew. Wild Boar Stew. Ox Tail Stew.
Pork (Herb Grilled).
Lamb. Lamb Chops with Rosemary).
Red Meat. Braises. Roast Beef. Game.
The Ideal Glass for Nielluccio
The Bordeaux Glass was designed for enjoying fuller-bodied, tannic red wines.
|
They are taller than other red wine glasses, and has a slimmer bowl.
The slimmer bowl directs the wine to the back of your mouth for a maximum taste. The size also allows the bouquet of the wine to develop, smooth out rough edges, play down tannins, and allow the wine to achieve balance. |
