Bombino Nero Rosato is a rosé wine from Puglia in South East Italy.
It is made with Bombino Nero (Black) grapes.
Strawberry |
Cherry |
Red Currant |
Pomegranate |
Rose Petals |
Violets |
Geranium |
Minerals |
Bombino Nero Rosato is dry, floral and mineral. A great summer wine!
Bombino Nero Rosato is a medium bodied Rosé, dry, and acidic:
SUGAR: | Dry 3g/l | ||
BODY: | Medium | ||
FRUIT: | Medium Plus | ||
ACIDITY: | High | ||
|
Aperitif |
Salads |
Grilled Vegetables |
Antipasti |
Beans |
Charcuterie |
Pasta |
Pizza |
Seafood |
Fish |
Mussels |
Chicken |
Bombino Nero Rosato has a well-balanced acidity, making it very versatile for food pairing.
It loves Tapas, Grilled Vegetables, Charcuterie, Fish and Seafood.
Local Specialities:
Cozze Ripiene (Stuffed Mussels).
Focaccia Barese (Bari-style focaccia bread).
Risotto ai Frutti di Mare (Seafood Risotto).
Zuppe di Legumi (Legume Soup).
Vellutate di Verdure (Vegetable Soups).
Fresh Cheese:
Goat. Sheep. Cow.
Antipasti (Finger Food).
Insalata Caprese (Mozzarella, Tomatoes, Basil).
Tagliere Salumi e Formaggi (Salami and Cheese Plate).
Cozze Gratinate (Gratinated Stuffed Mussels).
Pasta ai Frutti di Mare (Seafood Pasta).
Penne all'Arrabbiata (Pasta in Spicy Sauce).
Fritto Misto di Mare (Mixed Fried Seafood).
Spiedini e Arrosticini (Meat Skewer).
Porchetta (Roasted Pork Belly with Rosemary).
The Bombino Nero grape is native of Puglia.
The name may derive from the shape of the bunch, which recalls a child (bambino) with raised arms.
The name Bombino could also mean "little bomb" in reference to the shape of its clusters.
Bombino Nero is also known as "Buonvino" (Good Wine) due to the high must yield.
Bombino Nero grape is atypical of Puglia: despite beeing late harvested (mid-October) in a region known for its hot climate, the grapes rarely reach optimal ripeness, maintaining a high level of acidity and low sugar.
Bombino Nero grapes have a thin skin with little color (pigment), unsuited for red wine but perfect for rosé wine production.
Bombino Nero is not a genetic mutation of Bombino Bianco (White) as originally thought.
Low tannins, good acidity and an explosion of fruit makes Bombino Nero Rosato easy to drink.
Bombino Nero Castel del Monte is a DOCG since October 2011.
The designation is located east of Bari, in the north-west of Murge Plateau.
Castel del Monte (the caste of the mountain) is a military fortress built in the 13th century and listed in the Unesco World Heritage List since 1996.
Puglia has a predominantly Mediterranean climate with hot, dry summers and mild, wet winters. The region's flat plains, rolling hills, and proximity to the Adriatic and Ionian Seas contribute to a variety of microclimates.
The warmth and abundance of sunlight make Puglia well-suited for grape cultivation.
Black Grapes |
White Grapes |
15% Primitivo |
13% Trebbiano |
Red Wines |
White Wines |
Aglianico |
Rosé Wines: |
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