Valencia is a small wine region located at the sunny east coast of Spain.
It is known the world around for being the spiritual home of Paella.
The most common wines in Valencia are white, like easy drinking wines made from Macabeo and the local Merseguera grape.
Easy drinking reds include Monastrell, Garnacha.
Keep an eye out for good quality sweet dessert wines like Moscatel de Alejandra.
In Utiel-Requena, the Bobal grape variety occupies 80% of the vineyards.
Bobal is the second most planted red grape in Spain.
As in other grape growing regions in Valencia region, Monastrell is the predominant variety, though Garnacha and Merseguera are also present.
Yecla is notable for its extensive use of the red Monastrell grape, and it is traditionally known as the home of Monastrell in Spain.
Black Grapes |
White Grapes
Merseguera |
Red Wines |
White Wines
Garnacha Blanca |
Soil
Hilly |
Climate
Continental Climate |
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