Wine Region Lazio

Lazio is located is located between the Apennines and the Mediterranean Sea.

Roma is the capital

Lazio has a historical connection to wine that dates back to ancient Roman times.

Roma - The capital of Lazio.

Grapes

Over 70% of the wine production is white, with Malvasia and Trebbiano being the primary contributors.

The six most widely planted grape varieties are:

1. Malvasia: 30%
2. Trebbiano: 28%
3. Merlot 10%
4. Cesanese 9%
5. Syrah 6%
6. Muscat 5%

Malvasia

Malvasia wines are known for their aromatic qualities, with notes of citrus, flowers, and sometimes a touch of honey. Malvasia Puntinata and Malvasia del Lazio are specific varieties from the region.

Trebbiano

Another white grape variety commonly found in Lazio is Trebbiano. Wines made from Trebbiano are often crisp and refreshing, with citrus and apple notes.

Wines

The region's viticultural practices have evolved over the centuries, and today, winemakers in Lazio are working to preserve traditional methods while also experimenting with modern winemaking techniques.

Frascati

Frascati is perhaps the most well-known wine produced in Lazio. It is a white wine made primarily from Malvasia and Trebbiano grapes, and it has a long history dating back to ancient Rome.

Frascati wines are typically light, dry, and aromatic, making them suitable for everyday consumption.

Est! Est!! Est!!! di Montefiascone

Est! Est!! Est!!! is a white wine named after a medieval legend involving a German bishop who marked the doors of inns with "Est!" (Latin for "It is") based on the quality of the wine.

The wine is a blend of Trebbiano and Malvasia, and it is known for its light and crisp profile.

Cesanese

Cesanese is an indigenous grape variety to Lazio.

Cesanese wines can vary from light and fruity to more structured and tannic, depending on the winemaking style and terroir.