W3 Wine School

Pinot Noir (USA)

The cold climates of Oregon and North California are perfect for Pinot Noir.

Pinot Noir Aromas

Cherries and wild berries are the most common Pinot Noir aromas, with hints of herbs, flowers, mushroom, and soil.

Red Cherry
Red
Cherry
Strawberry
Strawberry
Raspberry
Raspberry
Cranberry
Cranberry
Black Cherry
Black
Cherry
Blueberry
Blueberry
Blackberry
Blackberry
Black Currant
Black
Currant
Herbs
Herbs
Spices
Spices
Mushroom
Mushroom
Violet
Violet

Oaked wines will have added notes of vanilla, spices, chocolate, and tobacco.

Vanilla
Vanilla
Cinnamon
Cinnamon
Chocolate
Chocolate
Tobacco
Tobacco

Pinot Noir Profile

Pinot Noir is famous for a silky mouth feel, low tannins, lovely fruit aromas, and good acidity:

BODY:Light
TANNINS:Low
FRUIT:Medium - High
ACIDITY:High
ALCOHOL:12-13%

Temperature
Serving temperature:

14-15°C (57-59°F)
Cru 15-16°C (59-61°F)

Pinot Noir Food Pairing

Pinot Noir is very food friendly and can be paired with a wide variety of dishes, especially grilled or roasted white meat:

Antipasti
Antipasti
Salami
Salami
Ham
Ham
Soup
Soups
Pasta
Pasta
Mushroom
Mushroom
Risotto
Risotto
Truffle
Truffle
Pizza
Pizza
Sandwitch
Sandwitch
Hamburger
Hamburger
Chili
Chili
Goose
Goose
Duck
Duck
Rabbit
Rabbit
Pork
Pork

Excellent Pairings

Charcuterie. Salmon. Tuna.
Roasted Mushrooms. Mushroom Risotto.
Soups. Beef Burgundy.
Grilled. Roasted White Meat.
Poultry. Duck. Goose. Rabbit.
Grilled Pork. Ham. Bacon.

Spices

Basil. Cilantro. Coriander. Mint.

Cheeses

Comté. Brie. Camembert. Jarlsberg. Goat.

The Ideal Glass for Pinot Noir

Pick a Burgundy Glass for swirling & releasing the wine aromas.

The shape of the glass captures and directs the delicate aromas to your nose and leads the wine to the tip of your tongue for a better reception of the tastes.

The Burgundy glass was designed for the delicate and aromatic red wine Bourgogne Rouge, made from Pinot Noir grapes in Bougogne (Burgundy).

If You Like Pinot Noir

You Will Also Like:

Barbera (Italy)
Cerasuolo d'Abruzzo (Italy)
Corvina (Italy)
Dolcetto (Italy)
Frappato (Italy)
Gamay Noir (USA)
Garnacha (Spain)
GSM Wines (France)
Pinot Noir (France)
Teroldego (Italy)
Valpolicella Superiore (Italy)

About Pinot Noir

Pinot Noir originates from Burgundy in France where it has become known as Red Burgundy, just like Chardonnay has become known as White Burgundy.

The name Pinot (Pine) was given to this grape family, because the cluster looks like a pine:

Pinot Noir thrives in cooler regions all over the world, like in Burgundy with "Cool Climate" and "Slow Ripening".

Pinot Noir is a thin-skinned grape and, as a consequence, the color of the wine is light red. Thin skin means also low tannins.

Pinot Noir synonyms: Pinot Nero. Pinot Negro. Spätburgunder. Blauburgunder.

Pinot Noir is a "difficult" grape. It grows in thick clusters, which makes it vulnerable to rot, mildew and other diseases.

Pinot Noir in France

The most famous (and expensive) Pinot Noir wines in the world come from Burgundy in France.

The top regions are Côte d´Or (Côte de Nuits and Côte de Beaune) in North Burgundy.

The reason back this success is the unique terroir (limestone) and climate which gives a wide palette of sensory experience. This is also the reason why you seldom find the name of the grape variety (Pinot Noir) on the label, but only the place of production.

Pinot Noir in USA

The cold climates of Oregon and North California are perfect for Pinot Noir.

High Quality areas / regions:

Willamette Valley (Oregon)
Sonoma Coast (California north coast)
Los Carneros (California Sonoma and Napa)
Santa Barbara County (California central coast)


Oregon AVAs

AVALocation
Willamette ValleyFrom Portland to Eugene
Chehalem MountainsWillamette Valley
Dundee HilsWillamette Valley
Eola-Amity HillsWillamette Valley
McMinnvilleWillamette Valley
Ribbon RidgeWillamette Valley
Yamhill-CarltonWillamette Valley

California AVAs

In general, California is too warm for Pinot Noir, but there are exceptions:

Mendocino County in the northmost CA
Chilled by the Pasific Ocean.

Sonoma Coast in northern CA
Cooled down by the ocean winds.

Los Carneos between Sonoma and Napa
Cooled down by the morning fog from the San Pablo Bay.

Santa Barbara County on the central coast
Cooled down by sea breezes from both south and west.

AVALocation
Anderson ValleyMendocino County
Sonoma CoastSonoma County
Russian River ValleySonoma County
Los CarnerosSonoma and Napa County
Santa Cruz MountainsSanta Cruz County
Santa Lucia HighlandsMonterey County
Santa Rita HillsSanta Barbara County
California AVAs

Other US Regions

AVAState
Columbia ValleyWashington
Walla Walla ValleyWashington
Finger Lakes (Keuka,Seneca,Canandaigua,Cayuga)New York
Hudson River RegionNew York

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