W3 Wine School

Rutherglen (Australia)

Moscatel Grape

Rutherglen (Victoria) is Australia's most important area of fortified wine production.

Rutherglen Muscat and Rutherglen Topaque are both highly regarded for their unique production methods and deep, complex flavors.

Rutherglen Muscat Flavors

Fresh fruit flavors are typical for Rutherglen Muscat.

Muscat Grape
Muscat
Grape
Orange Zest
Orange
Zest
Marmelade
Marmelade
Raisins
Raisins
Roses
Rose Petal
Lavender
Lavender
Walnuts
Walnuts
Fruit Cake
Fruit Cake

Classic Rutherglen Muscat

Greater levels of richness and complexity. Mature characters produced from extended maturation in oak.

Espresso
Espresso
Raisins
Raisins
Licorice
Licorice
Caramel
Caramel
Chocolate
Chocolate
Musk
Musk

Grand Rutherglen Muscat

Higher levels of richness and complexity. More intensity, depth and concentration of flavors from extended maturation in oak.

Coffee
Coffee
Raisins
Raisins
Dried Fruit
Dried Fruit
Tofee
Toffee
Chocolate
Chocolate
Molasse
Molasse

Rare Rutherglen Muscat

The richest and most complete wine. Deep colour, intense fruit and mature oak characters.

Coffee
Coffee
Chocolate
Chocolate
Wood
Wood
Cinnamon
Cinnamon
Cloves
Cloves
Roasted Nuts
Roasted Nuts

Rutherglen Profile

Rutherglen is rich and fruity.

SUGAR:180-240 g/l
BODY:Medium - Full
ACIDITY:Medium - Low
ALCOHOL17%
Temperature Serving temperature:
10-14°C
50-57°F

Rutherglen Food Pairing

Rutherglen can be served as an Apertif or with Dessert.

Chocolate-Based Desserts will highlight the wine’s cocoa and berry notes.

Brownies
Brownies
Chocolate Mousse
Chocolate
Mousse
Chocolate
Chocolate
Chocolate Cake
Chocolate Cake
Aperitif
Aperitif
Cherry Pie
Cherry Pie
Dried Fruit
Dried Fruit

Excellent Pairings

Dark chocolate mousse.
Flourless Chocolate Cake.
Brownies. Chocolate Truffles.
Dried Fruits and Nuts.
Almond tart. Pecan pie. Hazelnut Cake.
Cheesecake with berry or chocolate toppings.

Blue Cheese

The strong, salty flavor of blue cheese contrasts beautifully with the sweetness of Rutherglen.

Game

Roasted game will bring out the wine's fruity, earthy qualities.

Foie Gras.
Duck breast with a berry reduction.

The Ideal Glass for Rutherglen

A Small Tulip Shaped glass consentrates the aromas (nutty, chocolatey, and fruity) near the rim for enhanced nose enjoyment.

The slightly narrow opening helps to capture the deep, rich aromas, making each sip more flavorful.

Rutherglen is usually served slightly chilled. A stemmed glass maintains the optimal temperature by preventing your hand from warming the wine.

Rutherglen (Australia)

Rutherglen Muscat and Rutherglen Topaque are fortified sweet wines from the Rutherglen wine region in Victoria, Australia.

They are both highly regarded for their unique production methods and deep, complex flavors.

Both wines are celebrated for their ability to age gracefully in barrel, producing a rich, concentrated experience. They are enjoyed as dessert wines and pair well with blue cheeses, chocolate desserts, or as a delightful sipper on their own.


Rutherglen Muscat

Rutherglen Muscat Classifications

Rutherglen Muscat is classified in stages. Each level represents more time in barrel.


Rutherglen Topaque


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