W3 Wine School

Croatian Grapes

Tribidrag
Crljenak Kaštelanski

Zinfandel

Tribidrag (Crljenak Kaštelanski) was born in Dalmatia, where it almost disappeared after phylloxera. The grape was transported to Italy in the 18th century under the name Primitivo, and then brought to the States, where it was introduced as Zinfandel.

Tribidrag

Zinfandel, Primitivo, Crljenak Kastelanski and Tribidrag are all genetically identical.

Tribidrag is the oldest recorded name for the variety and by the rule of anteriority the correct name.

Primitivo in Italy

Italian Primitivo is known for producing intensely flavored and deeply colored wines, particularly Primitivo di Manduria, a classic Primitivo wine with high alcohol and high tannins.

In the late 1970s, some Italian wine producers started to label Primitivo wines as Zinfandel, because of Zinfandel's popularity in the USA.

Today, thanks to the famous Primitivo from Manduria, US vineyards has started to label their Zinfandel wines as Primitivo.

Zinfandel in USA

The Zinfandel grape grown in USA is the same as the Italian Primitivo grape from Puglia in Italy.

In USA, Zinfandel is most famous in California where it grows in over 10 percent of all the vineyards.

In California it typically produces robust red wines that can be fermented up to 15% percent alcohol.

But, a semi-sweet rosé called White Zinfandel has six times the sales of the red.

Tribidrag Flavors

Tribidrag has strong flavors of Blackberry, Black Cherry, Black plum, Dry Fig, and Pepper, with notes of Carob, Sage, and other Sweet Spices.

Plum
Blackberry
Black Cherry
Black
Cherry
Black Plum
Black
Plum
Fig
Fig
Pepper
Pepper
Sage
Sage
Carob
Carob
Spices
Spices

Flavors from Maturation and Aging

Oak
Oak
Tobacco
Tobacco
Smoke
Smoke
Chocolate
Chocolate

Tribidrag Profile

Tribidrag produces strong wines with high alcohol, high tannins and strong flavours:

SUGAR:Dry (3 g/l)
BODY:Full
TANNINS:Medium - High
FRUIT:Medium Plus
ACIDITY:Medium
ALCOHOL:14-15%
Temperature Serving temperature:
16-17°C (61-63°F)

Tribidrag Food Pairing

Tribidrag pairs well Rich Meat. BBQ is also a perfect match.

Ham
Ham
Salami
Salami
Stew
Stew
Oxtail Soup
Oxtail Soup
Hamburger
Hamburger
Turkey
Turkey
Duck
Duck
Rabbit
Rabbit
Pork
Pork
Wild Boar
Wild Boar
Veal
Veal
Deer
Deer

Excellent Pairings

Barbecue Sauce.
Hamburger. Bacon Burger.
Rich Meat. Stews. Oxtail Soup.
Venison Stew. Wild Boar Stew.
Roasted or Grilled BBQ.

Croatian Specialities

Dalmatinski Pršut (Dry Cured Ham)
Dalmatinska Pašticada (beef Stew).


The Ideal Glass for Tribidrag

The Bordeaux Glass was designed for enjoying fuller-bodied, tannic red wines. They are taller than other red wine glasses, and has a slimmer bowl.

The tall size allows the bouquet of the wine to develop, smooth out rough edges, play down tannins, and allow the wine to achieve balance.

The slimmer bowl directs the wine to the back of your mouth for a maximum taste.

If You Like Tribidrag

You Might Also Like:

Barolo (Italy)
Cabernet Sauvignon (France)
Dão DOC (Portugal)
Languedoc (France)
Lebanese Red (Lebanon)
Malbec (Argentina)
Nero d'Avola (Italy)
Petite Sirah (USA)
Pinotage (South Africa)
Rioja Reserva (Spain)
Shiraz (Australia)
Super Tuscan (Italy)
Syrah (France)
Touriga Nacional (Portugal)

Alcohol can be addictive. Always drink in moderation.

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